$27.00
Frantoio Gradassi’s medium-robust olive oil is made from Frantoio olives from Umbria. This medium-intense oil has strong notes of artichoke, arugula, and tomato.
It is excellent for dipping fresh bread and drizzling over bean soups, grilled vegetables, and meats, adding a fresh and earthy flavor to any dish.
Información adicional
Produced by Frantoio Gradassi, this medium-robust extra virgin olive oil is made exclusively from the best Frantoio olives from Umbria. Carefully selected by Tiziano Scacaroni, the oil is fresh and well-balanced.
This medium-intense oil has notable aromas of artichoke and green herbs, with strong notes of arugula, tomato, and fresh herbs. It is an excellent dipping oil for fresh bread and is also great drizzled over bean soups, grilled vegetables, and meats. Its robust and complex flavor profile makes it a versatile addition to your kitchen, enhancing a variety of dishes with its fresh, earthy notes.
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | Italy |
| Intensity | Medium Robust |
| Price | $26.00 – $30.00 |
| Varietals | Frantoio |
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