39.00$
This high-polyphenol Peruvian Criolla oil features intense green notes of grass, mint, artichoke, and nuts. Its bold profile offers a pronounced spiciness and a long, peppery finish.
This versatile oil is perfect for enhancing traditional pesto or creating a sophisticated, gourmet pairing with dark chocolate.
Out of stock
Información adicional
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | Peru |
| EVOO Awards | Flos Olei, NYIOOC |
| Intensity | Robust |
| Price | $36.00 – $40.00 |
| Varietals | Criolla |
This Peruvian Criolla extra virgin olive oil is a high-polyphenol variety with a unique history. It features an intensely fruity profile characterized by bold green notes of freshly cut grass, mint, artichoke, and arugula, rounded out with a nutty undertone.
The oil offers a balanced yet complex structure, providing a pronounced spiciness and a fresh, long-lasting peppery finish. Its vibrant character makes it a versatile choice for both sweet and savory applications, specifically recommended for enhancing the depth of pesto or creating a sophisticated pairing with dark chocolate.
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | Peru |
| EVOO Awards | Flos Olei, NYIOOC |
| Intensity | Robust |
| Price | $36.00 – $40.00 |
| Varietals | Criolla |
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