40.00$
This mild-intensity EVOO, made from both green and ripe Aglandau olives, captures the vibrant essence of Provence with notable aromas of grass and mint.
Made with 100% Aglandau olives, it is an elegant green fruity oil with hints of raw artichoke and a well-balanced bitter and spicy finish.
Información adicional
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | France |
| Intensity | Mild |
| Price | $36.00 – $40.00 |
| Varietals | Aglandau |
This mild-intensity, elegant extra virgin olive oil from Moulin Castelas is made exclusively with 100% Aglandau olives, the quintessential variety of Provence.
Produced from both green and ripe fruit, it offers a vibrant green fruity profile. Notable aromas include fresh-cut grass and mint, followed by a subtle raw artichoke note. It delivers a well-balanced bitter and spicy finish.
This oil is superb with garden and fruit salads, perfect drizzled over a roquette (arugula) salad, fresh goat cheese, or tomato toast. It provides enough flavor to stand on its own.
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | France |
| Intensity | Mild |
| Price | $36.00 – $40.00 |
| Varietals | Aglandau |
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