Madural olive oil, from Portugal, is known for its well-balanced and complex flavor. It has a medium fruitiness with notes of green apple, almond, and fresh grass. A key feature is its harmonious balance of bitterness and a pleasant, peppery finish that is noticeable but not overpowering.
This well-rounded profile, sometimes with a hint of initial sweetness, makes it an excellent all-purpose oil. Its flavor is subtle enough for delicate dishes yet robust enough for flavorful foods. It is great for dressings and as a finishing oil.
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