Lechín olive oil, from Spain, is known for its well-balanced and versatile flavor. It has a medium fruitiness with notes of green olives and almond, sometimes with hints of ripe fruit. It offers a medium bitterness and a peppery finish that is present but not overpowering.
This harmonious and fluid profile makes it an excellent all-purpose oil. It pairs well with a variety of foods, from fish and white meats to salads, enhancing the dish without dominating the other flavors.
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