95.00$
Produced by Accademia Olearia, this medium-intensity EVOO is made from Bosana and Semidana olives, using cold mechanical extraction. It features a clear olive aroma with notes of olive leaf and tomato and a soft, balanced finish.
This versatile oil pairs well with salads, roasted/grilled vegetables, and fish.
Información adicional
| Bottling | 101 fl oz (3 Liters) |
|---|---|
| Country | Italy |
| Intensity | Medium |
| Price | $46.00 – $50.00 |
| Varietals | Bosana, Semidana |
Produced by Accademia Olearia, this medium-intensity extra virgin olive oil is crafted from a blend of Bosana and Semidana olives, harvested at medium ripeness. Processed using mechanical cold extraction, it has a clear olive aroma with notable hints of olive leaf and tomato.
Its soft, balanced finish makes it versatile for both simple and elaborate dishes. This EVOO is an excellent pairing for leafy green salads, roasted/grilled vegetables, bruschetta, pinzimonio, and fish.
| Bottling | 101 fl oz (3 Liters) |
|---|---|
| Country | Italy |
| Intensity | Medium |
| Price | $46.00 – $50.00 |
| Varietals | Bosana, Semidana |
ALZAYT EXPORT LLC
info@oliveoilextra.com
Orders: 404-290-3312
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