37.00$
This medium-intensity organic extra virgin olive oil from Cretan Taste is made from Koroneiki olives grown in Western Crete. Known for its fresh flavors and aromas of apple and artichoke, the oil is a testament to the region’s unique microclimate.
It’s an excellent choice for leafy green salads, grilled fish, or with puréed fava beans.
Información adicional
| Bottling | 33.8 fl oz (1 Liter) |
|---|---|
| Country | Greece |
| Intensity | Medium |
| Price | $36.00 – $40.00 |
| Varietals | Koroneiki |
This medium-intensity organic extra virgin olive oil is produced by Cretan Taste. Made from organically farmed Koroneiki olives, it comes from the Kolymvari region of Western Crete, an area famous for its exceptional olive oil. The unique microclimate of this region helps create an oil that locals cherish for its incredibly fresh flavors and aroma.
The oil has notable aromas of apple and artichoke, and is a testament to the dedication of its producers. It is a versatile choice for the kitchen. You can pair it with leafy green salads or garden salads, just as the locals do in Crete. It’s also excellent when drizzled over grilled fish with fresh lemon, or used with puréed fava beans, onions, and parsley.
| Bottling | 33.8 fl oz (1 Liter) |
|---|---|
| Country | Greece |
| Intensity | Medium |
| Price | $36.00 – $40.00 |
| Varietals | Koroneiki |
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