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Venta del Baron

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Since 1998 Venta del Barón, PDO Priego de Córdoba, more than 80 awards in 8 different countries, “World’s Best Olive Oil” by the IOC.

Since 1998 Venta del Barón, included in the PDO Priego de Córdoba, has received more than 80 awards in 8 different countries. Among these awards, the “World’s Best Olive Oil” by the International Olive Council as well as “Spain’s Best Extra Virgin Olive Oil” from the Spanish Ministry of Agriculture.

The PDO Priego de Córdoba is located in the very heart of Andalusia in the Sierras Subbéticas Natural Park. Due to its unique microclimate, the area produces internationally recognized olive oils of extraordinary quality.

Venta del Baron olive oil

At the Muela olive mill in Priego de Córdoba, the olives are cold pressed in less than 15 hours after picking. By doing this, we preserve the genuine aroma of the olives, the best “juice”.

The result is a luminous oil with intense fruity aromas of green herbs, peppermint, almond, banana and apple.

Its flavor is reminiscent of vegetables such as tomatoes and artichoke, and has a slightly bitter and spicy finish.

Pairs Best With

Garden Salads, Roasted/Grilled Veg, Boiled/Steamed Veg, Broiled Fish, Grilled Fish, White Meat, Red Meat, Soups & Stews, Sauces, Legumes/Pulses

Recent International Awards

2020 AIPO d’Argento – 3 Drops, 1st Place Medium Fruity DOP
2020 EVOOLEUM – 88/100
2020 Japan Olive Oil Prize – DOP – Gold
2020 L’Orciolo d’Oro – Distinction (Intense Fruity DOP)
2020 Olive Japan – Medium – Gold
2020 SIAL Olive d’Or – Intense Fruity – Gold
2020 Terra Oleum Seleccion – Special Mention – Medium Fruity
2020 Zurich IOOC – Gold / Best of Spain

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