Morellana Organic Hojiblanca DOP Baena olive oil
Sucesores de Hermanos Lopez presents a mild-intensity organic extra virgin olive oil, a gold award winner in from NYIOOC. This exceptional oil is crafted exclusively from organically-farmed Hojiblanca olives, nurtured in the stunning Sierras Subbeticas Natural Park in Andalusia’s Cordoba area.
Upon tasting, you’ll discover an intensely green fruity profile, with delightful notes of green apple, banana, and fresh green grass. It begins with a slight bitterness that gracefully transitions into a progressing peppery finish. Hints of green banana, artichoke, and olive leaf further enhance its complexity.
Morellana’s organic oils, including this Hojiblanca, proudly bear the prestigious certification from The Natural Park of Andalusia, ‘Parque Natural de la Subbetica’. This recognition assures consumers that these products not only deliver exceptional quality but also actively support the region’s natural and cultural heritage, contributing to both conservation and local well-being. Try pairing this versatile oil with bitter green salads or drizzling over roasted and grilled vegetables for an elevated culinary experience.
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