$26.50
Cold-pressed from green Peranzana and Frantoio olives, this high-quality extra virgin olive oil offers a bold, decisive aroma and a fragrant taste of fresh fruit and leaves.
It’s a perfect complement to toasted bread, grilled red meat, and salads.
Información adicional
From Verona, Italy, comes this versatile, high-quality olive oil, cold-extracted with a continuous press from only green Peranzana and Frantoio olives. Its fragrant taste of fresh fruit and leaves is matched by a bold and decisive aromatic flavor, making it a superb accompaniment to toasted bread, grilled red meat, and salads.
| Bottling | C. 16.9 fl oz (500ml) |
|---|---|
| Country | Italy |
| Intensity | Medium Robust |
| Varietals | Frantoio, Peranzana |
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