$14.50
Frantoio Bonamini’s PGI Certified Balsamic Vinegar of Modena is your everyday essential. Made from Trebbiano and Lambrusco grapes, this light, young balsamic is perfect for salads, dressing vegetables, or marinades, ensuring smooth, quality flavor for daily use.
Información adicional
Experience the versatility of Frantoio Bonamini’s PGI Certified Balsamic Vinegar of Modena, your ideal everyday culinary companion. This light, young balsamic is perfect for effortlessly enhancing a variety of dishes. Drizzle it over fresh salads, use it to dress vibrant vegetables, or incorporate it into savory marinades to infuse your meals with a delightful tang.
Crafted with care, this balsamic vinegar is made from the must of exquisite Trebbiano and Lambrusco grapes. Its production adheres strictly to the rigorous PGI Modena protocols, guaranteeing a consistently smooth and high-quality product.
Composed of 70% wine vinegar and 30% grape must, it offers a balanced flavor profile that’s both approachable and delicious, making it a staple for any kitchen.
| Bottling | C. 16.9 fl oz (500ml) |
|---|---|
| Country | Italy |
| Intensity | Mild |
| Varietals | Balsamic Vinegar |
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