57.50$
Estoublon’s gold-winning extra virgin olive oil is made from Bouteillan olives. This medium-intensity oil offers aromas of tomato vine and grass, with complex notes of artichoke and sour apple.
It has a balanced bitterness and sharpness. Perfect for grilled fish, bitter green salads, and steamed vegetables, it adds a sophisticated touch to many dishes.
Información adicional
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | France |
| EVOO Awards | NYIOOC |
| Intensity | Medium |
| Varietals | Bouteillan |
| Price | $51.00 – … |
Estoublon’s medium-intensity extra virgin olive oil is made exclusively from Bouteillan olives grown in the Vallée des Baux-de-Provence. This oil, a 2025 gold award winner from the NYIOOC, has notable aromas of tomato vine and grass.
On the palate, it’s a wonderfully complex and well-balanced oil with a relatively prominent bitterness and sharpness. The flavor profile includes notes of garden artichoke, green lettuce, and sour apple. This versatility makes it an excellent pairing for a variety of dishes. Try it with grilled fish, bitter green salads, tomato carpaccio, or white fish filets. It also works well as a seasoning for steamed vegetables or a tomato salad and is perfect for finishing grilled fish before serving.
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | France |
| EVOO Awards | NYIOOC |
| Intensity | Medium |
| Varietals | Bouteillan |
| Price | $51.00 – … |
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