145.00$
This De Carlo extra virgin olive oil, “Il Classico,” is a blend of Ogliarola and Coratina olives. It has a robust olive aroma with notes of artichoke and green almond. The flavor is soft, balanced, and finishes with a sweet almond aftertaste.
A 2022 Silver award winner, it’s ideal for broiled or grilled fish and roasted meats.
Información adicional
| Bottling | 169 fl oz (5 Liters) |
|---|---|
| Country | Italy |
| EVOO Awards | LA International EVOOC |
| Intensity | Medium |
| Price | $51.00 – … |
| Varietals | Coratina, Ogliarola |
This medium-intensity extra virgin olive oil, “Il Classico” from De Carlo, is a blend of stone-crushed Ogliarola and Coratina olives. The olives are harvested in the Bitritto countryside of Italy by farmers who have long-standing relationships with the De Carlo family. The olives are processed within 24 hours of being picked to ensure maximum freshness.
The oil has a strong olive aroma with hints of artichokes and green almonds. Its flavor is soft and balanced, with notes of fresh grass and a sweet almond aftertaste. This versatile oil is perfect for adding flavor to a wide range of dishes without overpowering the other ingredients.
It was recognized with a Silver award at the 2022 LA International EVOOC. The subtle, yet complex, profile makes it an excellent choice for pairing with broiled or grilled fish, fried seafood, and roast meats.
| Bottling | 169 fl oz (5 Liters) |
|---|---|
| Country | Italy |
| EVOO Awards | LA International EVOOC |
| Intensity | Medium |
| Price | $51.00 – … |
| Varietals | Coratina, Ogliarola |
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