18.50$
Kreta Food’s medium-intensity olive oil is made from 100% Koroneiki olives in Crete. This well-balanced oil has aromas of green apple, fresh-cut grass, and artichoke, with a light peppery finish.
It’s a versatile oil that pairs well with almost anything, from salads and soups to grilled fish and vegetables.
Información adicional
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | Greece |
| Intensity | Medium |
| Price | $16.00 – $20.00 |
| Varietals | Koroneiki |
Produced by Kreta Food, this medium-intensity extra virgin olive oil is made from 100% Koroneiki olives in the Kolymvari region of Crete. The oil is extraordinarily well-balanced and versatile, perfect for many dishes.
It offers prominent aromas of green apple, fresh-cut grass, and artichoke, with a light peppery finish. Koroneiki olive oil is famous for pairing well with nearly any food, from pulses and bean soups to fresh garden salads. It also works great with fried potatoes, grilled vegetables, and fish. Its adaptability makes it an ideal oil for nearly any cooking application, providing a pleasant flavor without overpowering your meal.
| Bottling | 16.9 fl oz (500ml) |
|---|---|
| Country | Greece |
| Intensity | Medium |
| Price | $16.00 – $20.00 |
| Varietals | Koroneiki |
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ALZAYT EXPORT LLC
info@oliveoilextra.com
Orders: 404-290-3312
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