Crete Gold 5L Tin olive oil
Kreta Food’s medium-intensity extra virgin olive oil is made from 100% Koroneiki olives, cultivated on the rolling hills of Crete, Greece. This wonderfully fruity and extraordinarily well-balanced oil presents notable aromas of green apple, fresh-cut grass, and artichoke, finishing with a pleasant, light peppery note.
Koroneiki olive oil is celebrated for its versatility in the kitchen. It pairs exceptionally well with a wide range of foods, including leafy green salads, garden salads, pulses, bean soups, fried potatoes, grilled vegetables, and fish. Its adaptability also makes it a fantastic oil for nearly any cooking application, solidifying its place as a kitchen essential.
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