Acushla Organic DOP Trás-os-Montes

30.00$

Acushla’s DOP-certified organic extra virgin olive oil is a harmonious blend of Cobrancosa, Madural, and Verdeal olives. It has a medium fruity profile, with a pleasant bitterness and a subtle spicy finish.

This well-rounded and complex oil has a persistent flavor on the palate, making it a great choice for enhancing many dishes.

Información adicional

Bottling

16.9 fl oz (500ml)

Country

Portugal

EVOO Awards

BioL, Japan IOOC, Los Angeles IOOC, NYIOOC

Intensity

Medium

Varietals

Cobrancosa, Madural, Verdeal

Price

$26.00 – $30.00

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Acushla Organic DOP Trás-os-Montes olive oil

Produced by Acushla, this organic extra virgin olive oil is a DOP-certified blend of Cobrancosa, Madural, and Verdeal olives. It has a medium fruity profile with a gentle bitterness and a subtle spicy finish.

The oil’s flavor is well-rounded and complex, with a persistent taste on the palate. This harmonious blend showcases the best qualities of each olive variety, creating a high-quality product. This versatile oil is perfect for enhancing a wide range of dishes, adding a touch of complexity and a balanced flavor.

Bottling

16.9 fl oz (500ml)

Country

Portugal

EVOO Awards

BioL, Japan IOOC, Los Angeles IOOC, NYIOOC

Intensity

Medium

Varietals

Cobrancosa, Madural, Verdeal

Price

$26.00 – $30.00

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