Tonda Iblea olive oil, from Sicily, is known for its intense and aromatic flavor. It has a high fruitiness with a distinct and defining note of green tomato leaf. A key characteristic is its harmonious balance of a noticeable bitterness and a pleasant, peppery finish that is pronounced but not overwhelming.
This well-balanced profile makes it a very versatile oil. It’s an excellent choice for a variety of dishes, including salads and grilled vegetables, as its assertive flavor can enhance food without dominating it.
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