Picuda

Picuda olive oil, from Spain, is known for its sweet and elegant flavor. It has a medium fruitiness with notes of green apple, green banana, and fresh almond. A key characteristic is its mild nature, with very low bitterness and a gentle, not intense, peppery finish.

This well-rounded and versatile profile makes it an excellent all-purpose oil. It is a great choice for salads, grilled fish, and desserts, as its subtle flavor can enhance the food without dominating it.