Picholine

Picholine olive oil, from France, is known for its distinct and complex flavor. It has a notable fruitiness with notes of green apple, green banana, and fresh almond. It offers a noticeable bitterness and a pleasant, peppery finish that is often described as “fiery,” providing a warming sensation.

This well-balanced character makes it a very versatile oil. It’s an excellent choice for finishing a wide variety of dishes, including salads and grilled fish, as its unique flavor can enhance food without overpowering it.