Driven by a blend of tradition and innovation, Mandranova produces exceptional products that authentically represent the land and people of Sicily. Situated on a hillside near the southern sea, the farm, owned by Giuseppe and Silvia, is a green oasis home to select olive trees, some over a century old. Here, they craft top-tier monocultivar extra virgin olive oils that embody the region’s unique terroir. Hand-harvested from mid-September to October and immediately milled on-site, their meticulous production process yields consistently award-winning quality recognized globally.