Flos Olei

Flos Olei is not just a competition but also an internationally recognized guide to the world’s best extra virgin olive oils. Published annually, the guide is the culmination of a rigorous judging process. A panel of expert tasters, coordinated by editor Marco Oreggia, conducts blind tastings to evaluate oils from around the globe. Each oil receives a score out of 100, which determines its ranking in the guide. The highest-scoring oils are given prestigious awards and special recognition. Flos Olei’s significance lies in its comprehensive scope, acting as both a competition and a consumer resource.

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