This Picual extra virgin olive oil, a frequent winner of international awards, is an exceptional product. Grown in olive groves at the base of the Sierra Morena mountains in Jaén, it distinguishes itself through its superior quality. The olives, harvested at peak ripeness in early November, produce an oil with outstanding sensory characteristics.
Its intense fruitiness and complex aromas, featuring notes of tomato, apple, banana, green almond, fig, and freshly cut grass, make it truly unique. The oil also achieves a remarkable balance between its herbaceous and fruity qualities, as well as its bitter and spicy notes.
Reviews
There are no reviews yet.