Varieties

Showing all 15 results
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Rincón de la Subbética
One of the world’s best olive oils from Córdoba, Spain
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Oro del Desierto Coupage
Pressed in the desert from a blend of organic Spanish olives, from Almería.
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Oro Bailén
A consistent front-runner on the international award-circuit, from Jaén.
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Venta del Barón
An award-winning olive oil from Cordoba, Spain
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Castillo de Canena
Picual or Arbequina, one of the best EVOO in the world, from Jaén
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Morellana Organic
Three award-winning varietals, Picual, Hojiblanca and Picuda
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Nobleza del Sur Centenarium
One of the best Picual-Oils from Jaén, strong and fruity
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Nobleza del Sur Arbequina
Delicate Arbequina, bright green with intense herbaceous and fruit aromas
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Pago Baldios San Carlos
Pressed from 100% Arbequina olives of Extremadura, Spain
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Oro del Desierto Varietals
Extra Virgin olive oils literally grown in the desert
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Oleoestepa
Pressed from a wonderful blend of Arbequina & Hojiblanca olives
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Masia el Altet Premium
Premium award-winning extra virgin olive oil from Alicante
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Masia el Altet High Quality
An award-winning Spanish extra virgin olive oil.
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Almaoliva
Spanish Arbequina from Priego de Cordoba
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Parqueoliva Serie Oro
Pressed from Hojiblanca and Picuda olive of Spain
Olive oil varieties
More than 200 varieties of olives are grown in Spain, each one has its own unique flavors and aromas. Discover their characteristic flavors and aromas and learn how to recognize them and their Extra Virgin Olive Oils.