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Arbequina

Taste one of the best olive oil's varietals

A very fluid and sweet oil, in which it is almost impossible to perceive bitter or peppery flavors. Its olive oil has a fruity aroma of olives, apple, banana and almond.

Arbequina olive oil

This variety is characteristic of Catalonia (Tarragona and Lleida) and Alto Aragon, although its growth has spread to practically the entire country. It takes its name from the town of leridana de Arbeca.

It produces a very fluid and sweet oil, in which it is almost impossible to perceive bitter or peppery flavors. Its olive oil has a fruity aroma of olives, apple, banana and almond.